Stephane Ogier Cotes du Rhone Rouge Le Temps Est Venu 2023 Wine Bar | Beer in 2006 they began to

in 2006 they began to farm organically becoming certified organic in 2013

full and very persistent

mineral backbone

absolutely delicious

Stephane Ogier Cotes du Rhone Rouge Le Temps Est Venu 2023 Wine Bar | Beer in 2006 they began toLe Temps est Venu means "the time has come," and for Stephane Ogier it meant heading south. He built his reputation on the vertiginous slopes of Cote Rotie, then went looking for old vines in the southern Rhone, landing on Grenache and Syrah from Plan de Dieu and Visan, planted on clay limestone, with decades of age behind them. The fruit is hand harvested and sorted with the same fuss he applies to his top bottlings, which is emphatically not how